Looking for a new range of oven for your clients but no idea where to start? Don’t worry the Italian brand ALFA PRO has the solution! A revolutionary compact concept that has the power and flavour of wood and gas fired oven but enclosed in a light and strong armour with wheels to bring taste everywhere.
This new line of products opens a new scenario in the panorama of catering: the possibility to cook with flame in an easy way. The wood fired oven comes out from pizzeria and becomes now available for all restaurants.
A word to identify this new line? FAST! Forget the long waiting time for installation, Alfa Pro ovens are “plug and cook” and take just 30 minutes to heat up.The ovens also excel when they come to fast cooking: 80 seconds to bake pizzas, and 6 minutes to make a fabulous tasty grilled T-bone steak.
Undoubtedly the real news is the dual fuel technology that will be presented by the Italian company next October at Pub and Restaurant Show at Olympia in London (from the 3rd to the 5th). This new technology allows the ability to cook using both wood and gas according to user needs. During the show Mr. Cornelius Veakins partner chef of ALFA PRO will do a spectacular live cooking sessions.
Don’t miss this innovative solution for your clients.
ALFA PRO Westhall booth WG21 Olympia.
