{"id":58214,"date":"2024-04-17T15:59:56","date_gmt":"2024-04-17T13:59:56","guid":{"rendered":"https:\/\/pro.alfaforni.com\/faq-items\/what-are-the-best-types-of-firewood-for-baking-pizza\/"},"modified":"2024-04-18T17:26:43","modified_gmt":"2024-04-18T15:26:43","slug":"what-are-the-best-types-of-firewood-for-baking-pizza","status":"publish","type":"avada_faq","link":"https:\/\/pro.alfaforni.com\/us\/faq-items\/what-are-the-best-types-of-firewood-for-baking-pizza\/","title":{"rendered":"What are the best types of firewood for baking pizza?"},"content":{"rendered":"<p><strong>In terms of heat and aromatic value, the best wood species are oak and beech. Never use evergreen wood\u00a0<\/strong>that burns fast and can leave heavy deposits of soot and creosote. Learn more about this topic by reading the article in our blog on\u00a0<b><a href=\"\/us\/what-is-the-best-wood-to-burn-and-how-to-choose-it\/\">choosing the firewood with the best heat value<\/a><\/b>.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>In terms of heat and aromatic value, the best wood  [&#8230;]<\/p>\n","protected":false},"author":900,"featured_media":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"faq_category":[658],"class_list":["post-58214","avada_faq","type-avada_faq","status-publish","format-standard","hentry","faq_category-sezione-forni-domestici-us"],"acf":[],"_links":{"self":[{"href":"https:\/\/pro.alfaforni.com\/us\/wp-json\/wp\/v2\/avada_faq\/58214","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pro.alfaforni.com\/us\/wp-json\/wp\/v2\/avada_faq"}],"about":[{"href":"https:\/\/pro.alfaforni.com\/us\/wp-json\/wp\/v2\/types\/avada_faq"}],"author":[{"embeddable":true,"href":"https:\/\/pro.alfaforni.com\/us\/wp-json\/wp\/v2\/users\/900"}],"replies":[{"embeddable":true,"href":"https:\/\/pro.alfaforni.com\/us\/wp-json\/wp\/v2\/comments?post=58214"}],"version-history":[{"count":1,"href":"https:\/\/pro.alfaforni.com\/us\/wp-json\/wp\/v2\/avada_faq\/58214\/revisions"}],"predecessor-version":[{"id":58217,"href":"https:\/\/pro.alfaforni.com\/us\/wp-json\/wp\/v2\/avada_faq\/58214\/revisions\/58217"}],"wp:attachment":[{"href":"https:\/\/pro.alfaforni.com\/us\/wp-json\/wp\/v2\/media?parent=58214"}],"wp:term":[{"taxonomy":"faq_category","embeddable":true,"href":"https:\/\/pro.alfaforni.com\/us\/wp-json\/wp\/v2\/faq_category?post=58214"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}