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    News & press

    Do you have a restaurant business? Are you a cook or a pizza chef? Then, don’t miss our advice. This section is dedicated to professionals like you who always want to keep up with current tech in your field and to know all the news coming from the world of Alfa ovens. Here you will find useful info on industry regulation, ongoing collaborations with the company, news from the domain of professional cooking, tips for boosting your business and can’t-miss events!

    Do you have a restaurant business? Are you a cook or a pizza chef? Then, don’t miss our advice.

    This section is dedicated to professionals like you who always want to keep up with current tech in your field and to know all the news coming from the world of Alfa ovens.

    Here you will find useful info on industry regulation, ongoing collaborations with the company, news from the domain of professional cooking, tips for boosting your business and can’t-miss events!

     Summer 2020: the oven comes back to life in beachside restaurants and terraces.

    Summer 2020: the oven comes back to life in beachside restaurants and terraces.

    10 June 2020

    Are you trying to repurpose your pizzeria for the upcoming summer? Why many restaurants have already chosen an Alfa oven to revamp and boost their business? Here’s two examples of how this [...]

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     Post COVID-19 pizzerias: hospitality industry reinvents itself in the wake of coronavirus investing in the takeaway business model!

    Post COVID-19 pizzerias: hospitality industry reinvents itself in the wake of coronavirus investing in the takeaway business model!

    4 June 2020

    “Investing during the crisis” has been the watchword in the past few weeks of health emergency to pave the way for reopening restaurant businesses. After the measures of governments to guarantee [...]

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     Post Covid-19 hospitality sector. Here are some solutions for restaurants that do not have a lot of seating capacity inside and want to expand outdoor dining space options.

    Post Covid-19 hospitality sector. Here are some solutions for restaurants that do not have a lot of seating capacity inside and want to expand outdoor dining space options.

    28 May 2020

    Following the global pandemic, hospitality industry at large will be greatly affected, and restaurants will reopen their doors to customers on condition that special hygienic and social [...]

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     Flue System – Alfa Forni’s patented fume extraction system

    Flue System – Alfa Forni’s patented fume extraction system

    5 March 2020

    The Alfa Forni’s patented fume extraction system is fully integrated into the oven dome with a particular shape that lengthens the way of both wood and gas combustion products; improving on the [...]

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     How to relaunch a restaurant by using Alfa ovens.

    How to relaunch a restaurant by using Alfa ovens.

    11 November 2019

    Restaurant business can be a source of great satisfaction by offering people precious moments of happiness. But as in all other industries, restaurateurs’ life is full of ups and downs that one [...]

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     Outdoor wood-fired oven: how to organize your dining events with Alfa

    Outdoor wood-fired oven: how to organize your dining events with Alfa

    12 June 2019

    The outdoor wood-fired oven is a very popular tool for professional and amateur pizza makers, and it allows you to take advantage of an additional cooking station to put more bums in seats during [...]

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     How to attract customers to your pizzeria and ways to stand out from your competition.

    How to attract customers to your pizzeria and ways to stand out from your competition.

    27 May 2019

    Driving more traffic into your restaurant is not easy at all, even though you serve the best pizza in the world. Like every business, a pizzeria must attract customers and to do so, it must catch [...]

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     Wood-fired pizza oven: how to choose the best one for your pizzeria.

    Wood-fired pizza oven: how to choose the best one for your pizzeria.

    12 April 2019

    Italy is famous all over the world for its gastronomic culture and certainly pizza is the staple food par excellence. Since the dawn of time, it was a dish for poor people, fast and simple (some [...]

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     Get more space in your restaurant with small pizza ovens or built-in ovens.

    Get more space in your restaurant with small pizza ovens or built-in ovens.

    8 March 2019

    The professional kitchen is the cornerstone of restaurant business, so it is crucial to perfectly organize spaces and appliances inside it. Making more space in your kitchen is often a smart move [...]

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     Franco Pepe: “How I met Alfa ovens”

    Franco Pepe: “How I met Alfa ovens”

    20 November 2018

    “It all started during my participation in Taste of Roma where I worked with the Michelin-starred chef Peppe Iannotti of Krèsios restaurant in Telese Terme. The morning I set out for Rome from [...]

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     Cooking a pizza in an open kitchen: how to put on a show in your restaurant

    Cooking a pizza in an open kitchen: how to put on a show in your restaurant

    19 November 2018

    Display cooking is receiving a warm reception everywhere and seems a trend that is here to stay. But what exactly is it? In fact, it is a show where a chef or a pizza maker works in front of [...]

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     How to choose the right professional pizza oven

    How to choose the right professional pizza oven

    19 November 2018

    Day in and day out, pizza chefs strive to satisfy ever-growing demands from customers at a quicker pace while grinding out top-hole products. From this perspective, pizzeria managers should be [...]

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