{"id":58418,"date":"2024-04-17T16:28:09","date_gmt":"2024-04-17T14:28:09","guid":{"rendered":"https:\/\/pro.alfaforni.com\/faq-items\/qual-e-il-forno-migliore-per-un-locale-grande\/"},"modified":"2024-04-19T10:08:00","modified_gmt":"2024-04-19T08:08:00","slug":"cual-es-el-mejor-horno-para-un-restaurante-grande","status":"publish","type":"avada_faq","link":"https:\/\/pro.alfaforni.com\/es\/faq-items\/cual-es-el-mejor-horno-para-un-restaurante-grande\/","title":{"rendered":"\u00bfCu\u00e1l es el mejor horno para un restaurante grande?"},"content":{"rendered":"<p>Los hornos profesionales para las cocinas de los grandes restaurantes deben ser\u00a0<strong>herramientas de alto rendimiento<\/strong>\u00a0para ayudar el personal a\u00a0<strong>manejar el estr\u00e9s durante la hora punta d\u00eda tras d\u00eda,<\/strong>\u00a0y especialmente cuando se trata de hornear muchas pizzas. El horno de acero h\u00edbrido\u00a0<b><a href=\"\/es\/shop\/hornos-profesionales\/opera\/\">Opera<\/a><\/b>\u00a0que puede cocinar hasta 7 pizzas a la vez y aproximadamente 150 en una hora, cumple todos los requisitos y\u00a0<strong>est\u00e1 disponible con o sin base.<\/strong><\/p>\n<p>Por lo que toca a los hornos refractarios tradicionales, los modelos m\u00e1s grandes (di\u00e1metro interno de 160 cm) como el\u00a0<b><a href=\"\/es\/shop\/hornos-profesionales\/special-pizzeria\/\">Special Pizzeria<\/a><\/b>\u00a0de le\u00f1a o de gas, pueden cocinar 12 pizzas simult\u00e1neamente.<\/p>\n","protected":false},"excerpt":{"rendered":"<p>Los hornos profesionales para las cocinas de los grandes restaurantes  [&#8230;]<\/p>\n","protected":false},"author":900,"featured_media":0,"menu_order":0,"comment_status":"closed","ping_status":"closed","template":"","format":"standard","meta":{"_acf_changed":false,"footnotes":""},"faq_category":[662],"class_list":["post-58418","avada_faq","type-avada_faq","status-publish","format-standard","hentry","faq_category-sezione-forni-professionali-es"],"acf":[],"_links":{"self":[{"href":"https:\/\/pro.alfaforni.com\/es\/wp-json\/wp\/v2\/avada_faq\/58418","targetHints":{"allow":["GET"]}}],"collection":[{"href":"https:\/\/pro.alfaforni.com\/es\/wp-json\/wp\/v2\/avada_faq"}],"about":[{"href":"https:\/\/pro.alfaforni.com\/es\/wp-json\/wp\/v2\/types\/avada_faq"}],"author":[{"embeddable":true,"href":"https:\/\/pro.alfaforni.com\/es\/wp-json\/wp\/v2\/users\/900"}],"replies":[{"embeddable":true,"href":"https:\/\/pro.alfaforni.com\/es\/wp-json\/wp\/v2\/comments?post=58418"}],"version-history":[{"count":2,"href":"https:\/\/pro.alfaforni.com\/es\/wp-json\/wp\/v2\/avada_faq\/58418\/revisions"}],"predecessor-version":[{"id":58450,"href":"https:\/\/pro.alfaforni.com\/es\/wp-json\/wp\/v2\/avada_faq\/58418\/revisions\/58450"}],"wp:attachment":[{"href":"https:\/\/pro.alfaforni.com\/es\/wp-json\/wp\/v2\/media?parent=58418"}],"wp:term":[{"taxonomy":"faq_category","embeddable":true,"href":"https:\/\/pro.alfaforni.com\/es\/wp-json\/wp\/v2\/faq_category?post=58418"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}